Good morning! I decided to try a new recipe this weekend: Chili Cheese Fries. This is not something I normally make, but I thought I'd live a little and be more adventurous. I used the last of my garden fresh potatoes to make the fries, and then I cheated and used canned turkey chili. I topped it off with some shredded cheese. Pictured below is the final result:
Maybe next time I'll try making the chili from scratch. The homemade fries were delicious!
And don't forget to enter my That's it. Fruit Bars giveaway! It ends Sept. 30!
Have a great week!
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